The incredible edibles of Belgium
Whenever I think of Belgium, I recall digging into a dish of mussels while seated on a sunny square in Brussels, in the shadow of a lacy medieval spire. My waiter bragged, "In Belgium, we eat as hearty as the Germans and as fine as the French." Belgium is where France meets northern Europe — and you can taste the cultural influences. The Flemish (Dutch-speaking natives of Flanders — now northern Belgium) were ruled by the dukes of Burgundy, and […]